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Continue reading →: Café Review: Café Onion, SeongsuCafé Onions seem to embody the space in which they’re located, and there is no better example than the Seongsu location. Here, the drab gray of unfinished walls reflects the light streaming in from large windows, and the floor features the yellow paint of another time. At once there is…
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Continue reading →: Makgeolli 101Back in April, I was one of twelve lucky people chosen to partake in a special event held by the Royal Asiatic Society Korea and Gastro Tour Seoul, and located in the Korean Food Grand Master Center in the Bukchon area of Seoul. It was entitled “Korean Traditional Alcohol Brewing…
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Continue reading →: Unboxing “Colors” the First Mini Album from Ars, Choi Youngjae
After not getting a Youngjae photocard from my purchase of Got7’s latest mini album, I decided to go back and buy Youngjae’s mini album. I bought both versions, with the only difference being the photobook and random photocards.
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Continue reading →: Café Review: Café Onion, AngukCafé Onion in Anguk is probably my favorite café in all of Korea. Located steps from Anguk Station and constructed inside a traditional wooden Korean house called a hanok, it serves up great coffee and pastries baked in-house with an amazing atmosphere. Come early or expect to wait for a…
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Continue reading →: Unboxing Got7’s “Got7” Mini-Album
There are several kinds of Kpop fans (also known as “stans”). There’s the “I only like This Group” stans. The “I Only Like This Member in This Group” stans. The Only-Boy-Groups stan. The Only-Girl-Groups stan. The Music-Only stan. The I-Collect-Everything stan. The I-Spend-Thousands-of-Dollars-on-Albums-to-Get-Photocards-Which-I-Then-Trade-or-Sell-For-a-Profit stans. The same kind of stan, but…
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Continue reading →: Restaurant Review: Potala Restaurant
Located in a basement in Jongno-gu is Potala Restaurant, a Tibetan/Nepali restaurant owned by a Tibetan. You can take a look at the menu in the doorway before you walk downstairs. The restaurant seems to pride itself on being tourist- and halal-friendly. When I went at 5 pm, I was…
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Continue reading →: The Latest South Korean Craze: Pokémon Bread
“Teacher, you must wait. And wait. And waaaaaiiitttt.” Apparently you have to wait a very long time in order to get your hands on the elusive Pokémon bread that’s been a craze in South Korea for the past two months. I’ve gone into a convenience store where the clerk was…
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Continue reading →: Café Review: Finger Coffee
There’s something different about this café… I just can’t put my finger on it… Not only is it open 24 hours, but it is an automatic, unmanned café. You insert your card (even transportation cards work!), get the cup corresponding to your order (either a hot cup or a cup…
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Continue reading →: Café Review: Blue Bottle SeongsuToday’s café review is the first Blue Bottle café in Korea, located in the Seongsu neighborhood. According to Blue Bottle’s website: “The neighborhood of Seongsu—for which our very first Korean café is named—is changing. In what was once an industrial pocket of the South Korean capital, cafes and galleries are…
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Continue reading →: Café Review: Enough You
Take a ten-minute walk behind Yangu Station (Line 1) and you’ll stumble across a pretty little café called Enough You. The café has amazing croiffles with a variety of toppings and the interior is quiet and calm. There are tropical trees, round mirrors, soft lights, a billowing white sheet hanging…
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Continue reading →: KakaoFriends Store: Gangnam
The first thing I did when I moved to Korea, after setting aside my suitcases, was download KakaoTalk. There are two different chats for all the teachers at school–one for general information, and one for pictures of the kindergarten students that later get sent home to parents. I have a…
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Continue reading →: Café Review: Blue Bottle GwanghwamunThis was the first Blue Bottle in Korea that I visited, and one that I’ve visited a few times since then. According to the Blue Bottle website: In the center of one of Seoul’s three business districts, our Gwanghwamun cafe sits at the bottom of a 20-story office building at…
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Continue reading →: Books I Read in 2021
My goal this year was to read at least 25 books. In the past, my goal has been 50 but I hardly ever reach that, so I thought that 25 would be a good goal–it averages two books a month. This year, I beat my goal but definitely with some…
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Continue reading →: Café Review: Blue Bottle SamcheongApparently I have made it my quest to visit all the Blue Bottles in Korea. I have been to the one in Gwanghwamun Square and on Jeju Island, so it was only appropriate that I introduce the new teachers to Blue Bottle in a new-to-me location: Samcheong. The Blue Bottle…
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Continue reading →: Making 깍두기, Korean Radish KimchiYou know it’s 김장 (kimjang) season, the time when kimchi is made in large batches to last throughout the winter, when you see the following outside every market: For a cooking exercise with our kindergarten students, we made 깍두기 (Kkakdugi), radish kimchi. Obviously they can’t use real knives, so their…
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Continue reading →: Café Review: Café Ookii, aka Godzilla CaféInstagram knows that I like cafés, and one day it recommended a Godzilla-themed café that I instantly put on my to-visit list. Surprisingly, I happened to be in the area the very next day and made Mary trek out to visit it after we visited the Trick Eye Museum (underwhelming,…
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Continue reading →: Nari Park: Second Trip (양주나리공원)
My friend and I visited Nari Park again this year. You can read last year’s post here.
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Continue reading →: Café Review: Soyosan Top Bakery
My friend Nora and I trekked out to Dongducheon to visit Soyosan Top Bakery, a pretty large coffeehouse and bakery in the same key as Geronimo Coffeehouse that I reviewed here. There were a few art exhibits in the café itself, as well as a jewelry shop. (And, according to…
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Continue reading →: Summer Vacation 2021: Jeju IslandMy co-teacher Mary and I went for a quick trip to Jeju Island for summer vacation (which was only three working-days off). Jeju, for those of you who don’t know, is a Korean island located to the southwest of the mainland and is a popular resort island. Because of travel…





